Pasteurized White Porcini Mushrooms 250 g

7.44 $

Category: Nekategorisano

The Latin name for this type of porcini mushroom that grows in beech and pine forests is (boletus edulis). The great advantage is the fact that it grows at high altitudes in untouched parts of coniferous forests, absorbing every molecule of healthy matter, pure organic origin, prepared in a traditional way, and pasteurized is very tasty, and most importantly, as with other pasteurized and marinated mushrooms, it has an incredible taste, considering that a secret ingredient is added as a spice, from a very high altitude, which makes the richness of the taste of this Forest Pearl of Mount Tara.